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Hound&Home

beautiful interior dining room
southern chef in winter issue 2024
Fishing Time
man holding fresh pecans

Where the love of the field meets the comforts of home

Aiken Hound & Home Magazine, established in 2024, shares compelling narratives, striking visuals, and distinctive flavors with readers across the Southeast, Northeast, and Midwest—celebrating a lifestyle rooted in the land and expressed in the home.

With noted writers and tastemakers, the magazine uncovers the places, stories, recipes and recreation that makes Aiken one of the South's best small towns.

Join us on roads less traveled and get a taste of the Aiken lifestyle with Hound & Home as your trusted guide. 

dove jumbalaya recipe photo
a picture of dove jumbilaya
Dove Jumbalaya by
Chef Christian Carlisle

Inside the Magazine

pool house with live oaks
Charlie's Fish House
Legends continue to surround Aiken's historic homes and with good reason . . .

– Aiken's Lore of Days No More | Summer Issue '25

"If you trap hogs a lot, you understand how frustrating this can be."

– A Hoss of a Hog | Summer Issue '25

a wrought iron bench in Hopelands Gardens
Mushroom Won Tons
“Not everybody believes in ghosts, but everybody loves a good ghost story.”

– Aiken's Haints and Haunts | Fall Issue

fish market restaurant employee
Follow Us on Instagram @houndandhomemag
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